2022
Agaat John David
LABEL ALC (%vol)
14.50%
RESIDUAL SUGAR (g/L)
0.3
PH
3.72
TITRATABLE ACIDITY (g/L)
5.8
VARIETIES1
Pinotage, Cabernet Sauvignon, Shiraz, Petit Verdot, Merlot
CURRENT VINTAGE2
2022
PREVIOUS VINTAGE3
WINE STYLE4
Full-Bodied Red Wines
WINE COLOUR5
Red
WINE OF ORIGIN6
Western Cape
COUNTRY OF ORIGIN 7
South Africa
WINE BALANCE8
Dark Red Fruit, Full Bodied, Structured Lingering tannins, Balanced Acidity.
DOMINANT FLAVOURS9
Blackberry, Spicy Pepper, Balanced Oak with Lingering Finish
SERVING TEMPRATURE 10
18˚ - 21˚ C
TASTING NOTES11
Intense aromas that follows through on the palate, ripe blackberries and spice pepper flavors come to life with lingering soft tannins and a hint of oak.
AGEING POTENTIAL12
This wine will gain in complexity and be at its best within the next 10 years
FOOD SUGGESTION13
Herb crusted debone leg of lamb cooked on the Weber with
Moroccan couscous and roasted sweet potatoes.
NUTRITIONAL INFORMATION /100ml
ENERGY (Kj)
352
ENERGY (Kcal)
84
FAT (g)
<0.5
FAT (g) of which Saturated
<0.5
CARBOHYDRATE (g)
11.5
PROTEIN (g)
<0.5
SALT (g)
<0.9
GLYCERIN (g)
11.2
INGREDIENTS
RAW MATERIALS
Grapes
ACIDITY REGULATORS
Tartaric acid
ANTIOXIDANTS
None
PRESERVATIVES
Sulphites
STABILIZERS
Carboxymethylcellulose
CLARIFING AGENTS
None
ENRICHMENT SUBSTANCES
None
SWEETNERS
Concentrated grape must
OTHER INGREDIENTS
None
WINE IMPORTED BY:
BELGIUM
Business:
DATA
Address:
DATA
Wine:
DATA
NETHERLANDS
Business:
DATA
Address:
DATA
Wine:
DATA
UK
Business:
DATA
Address:
DATA
Wine:
DATA