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Our Kitchen Classics.... and beyond

Welcome to our family recipe page, your passport to our kitchen adventures. When I say our kitchen is the heart of our home, I mean it – it's where we check in with each other, blend wine, and most importantly, indulge in incredible food.  

From the heartiest 'huiskos' that warm the soul to the funky flavors of Asian bao buns, we're on a flavor-fueled journey that we want to share with you. It's all about rolling up our sleeves and getting hands-on, whether it's crafting perfect koeksisters or fearlessly diving into a spicy Morrocan curry.

Don't get me wrong. We're not claiming to be master chefs, but we're all about embracing the culinary journey. Some recipes we've aced, and some are still a work in progress, mostly because I don't have all the ingredients at hand and I do not believe that this should stop the process! Expect tried-and-true favorites and spontaneous, "let's see where this goes" experiments. 

Now, let's talk about the good stuff—wine! While we're dishing out recipes, we'll also throw in some wine-pairing ideas. Because let's be honest, a great meal deserves an equally fantastic wine companion.

Get ready to join us on a culinary ride filled with tantalizing tastes and laughter. It's all about embracing flavors, sharing stories, and celebrating the joys of life, one recipe at a time.

 

Cheers to good food, great company, and making most meals a memorable experience!

Hugo's (Beef) Ribs

Medium

Hugo's (Beef) Ribs

Tender, fall-apart beef short ribs slow-cooked in a rich red wine and tomato sauce, finished to sticky, caramelized perfection. Perfect for a cozy dinner with a glass of red wine.

Go To Lasagne

Not to tricky

Go To Lasagne

This one's camping-friendly! Pre-cook the minced meat, grab ready-made cheese sauce, and enjoy a taste of home outdoors.

Pumpkin Pie

Easy

Pumpkin Pie

In winter I like serving this pumpkin tart warm as a side dish to a meal but it is equally delicious in summer, when served at room temperature.

Esma's Hummus

Easy

Esma's Hummus

Nothing is easier than making hummus. All you need is to put all the ingredients in one good mixer and then use your imagination to garnish it.

Whipped Feta and Roasted Olive board

Easy

Whipped Feta and Roasted Olive board

The perfect balance of creamy and salty! A trendy way to serve... spread the feta mixture on a flat wooden board and top with roasted olives for a rustic look.

Teriyaki Chicken Poke Bowl

Easy

Teriyaki Chicken Poke Bowl

A delicious and satisfying Teriyaki Chicken Poke Bowl, packed with juicy chicken, fluffy rice, crisp veggies, and a flavorful homemade teriyaki sauce. A perfect balance of sweet, savory, and fresh!

Sweetcorn Potato Bake

Easy

Sweetcorn Potato Bake

A creamy, golden sweet corn and potato bake that’s easy, budget-friendly, and always a hit at a braai. Shared and perfected by the Truter and Filmalter families, this comforting side dish is sure to become a family favourite.

Chicken Bobotie

Easy

Chicken Bobotie

Pronounced ba-boo-tea, this much-loved South African dish is a delicious mixture of curried meat and fruit with a creamy golden topping.

Green Thai Curry

Intermediate

Green Thai Curry

A lively Thai curry with a creamy coconut milk base, zesty green curry paste, and fresh vegetables or your choice of protein. So easy, even the boys can make it

Peppermint Crisp Tart

Easy

Peppermint Crisp Tart

A simple and indulgent South African tart with rich caramel, creamy mint, and a crunchy biscuit base. Perfect for any occasion, from camping trips to high tea with bubbles.

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